Food manufacturing equipment lineup

Bread, which is the base of sandwiches sold at convenience stores, is quickly sliced from a loaf of bread to the desired thickness.
You can work continuously without loss just by adding bread to the lane even during operation.

Cut the bread prepared with a slicer into the size of a sandwich.
The ultrasonic cutter, which can rotate and move freely, does not collapse.
Supports round bread such as general triangle to strip size, 4 divisions, 9 divisions, etc.

The bowl of dough is heavy and difficult to remove.
Just set the bowl and then operate the panel to easily scrape the dough.

Machine for cleaning stainless bowls used in confectionary factories for refining dough.
Hard and burden hand washing work can be performed easily by machine.

Ideal for heating liquid eggs when stirring the dough for sweets.